The Eggspress is a plastic little contraption that you put your eggs into, and it hard-boils or poaches them without the shells, so you don’t have to peel the shells off. You can supposedly do it in a pot of water, or in the microwave.
I got an Eggspress from Bostic Communications and was really excited to try it out. But when I got it, I found three things:
1. There were no instructions on how to open it. Sure there were cooking instructions, and a few pictures, but no diagrams on how the thing works.
2. It’s made of a cheap plastic that looks like it’s about ready to snap when you bend the pieces back.
3. I coulnd’t figure out how to open it up. Like I said, there were no diagrams or instructions on how to open it, and I couldn't figure it out (which is surprising for me, because I can usually figure out just about anything without instructions).
So those are the three reasons the Eggspress disappointed me.